
The Spruce / Leah Maroney
Traditional minestrone combines carrots, celery, beans, spinach and pasta in a tomato broth. You can stick with a vegetarian option or sauté some Italian sausage or ground beef to give the meat a meaty flavor.
This hearty soup is easy to make in under 30 minutes when you make it in an Instant Pot. Serve with a dollop of pesto, a sprinkling of freshly grated parmesan and a warm piece of bread.